Christmas Menu Example
Christmas Menu 2010
All appetizers - 2 dz. min.
Mini Beef Wellington $18/dz $36.00
Coconut Shrimp $18/dz $36.00
Crab Stuffed Mushrooms $16/dz $32.00
Figs, Walnuts, & Brie in Filo cups $15/dz $30.00
Roasted Butternut, Walnuts & Cheddar filo triangles $15/dz $30.00
Spiral Ham (7-9 lbs), with Brown Sugar Glaze $45.00
Vegetable Quiche (Spinach, broccoli, pepper & leeks) $14.95
Quiche (Spinach & crab) $14.95
Denver Quiche (Onions, mushrooms, peppers, bacon, ham & Swiss) $14.95
Sweet Potato Frittata (sweet potatoes, caramelized onions, Smokehouse
bacon, scallions, Cheddar cheese) 9" pan $15.95
Seafood Lasagna (shrimp, sea scallops, ricotta cheese, spinach, Parmesan and
Mozzarella cheese layered with pasta and crab newburg sauce, 8-10 servings) $45.00
Butternut Squash Lasagna (Our own roasted squash, mushrooms, onions, and
ricotta, mozzarella, and Parmesan cheeses -8-10 servings) $39.95
Oven Ready Pork Roast (Rolled and filled with spinach, garlic, herb crumbs,
sharp Provolone, roasted peppers, Capicola ham, Prosciutto, & Parmesan
*Side of Marsala mushroom sauce 8-10 serv (we will provide cooking instructions)
$45.00
Turkey gravy (Qt). $10.95
Roasted root vegetables (9" pan) $12.95
Verrill Farm mashed potatoes (Qt.) $7.95
Cheesy-Chivy smashed potatoes w/ Cheddar (9" pan) $12.95
Whole cranberry sauce (Pt.) $4.95
Maple glazed Verrill Farm carrots & apples (9" pan) $9.95
Lobster Bisque, homemade with cream & sherry (Pt.) $6.95
Holiday Salad - poached pears, toasted walnuts, Blue cheese, dried cranberries,
honey Balsamic vinaigrette (15-20 servings) $24.00
11 Wheeler Rd.
Q
Concord, MA
Q
(978) 369-4494
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